The Montclair Podcast
Welcome to The Montclair Podcast - Life in the Ultra-Luxury Industry, where we dive into the daily life of those supporting the busy lifestyles of billionaires and their families onboard their superyachts, private jets, or within multiple residences worldwide.
Discover what it's like to manage the lives of UHNW (Ultra-High-Net-Worth) individuals in the most exclusive environments. From global travels to upholding ultra-high service standards, we explore the dedication and commitment of the professionals who make it all possible.
Join host Chris Demaillet as we sit down with private chefs, butlers, family office managers, superyacht captains, private jet pilots, and many more.
Each episode uncovers the challenges, successes, and insights of those serving the world’s wealthiest clients, giving you a behind-the-scenes look at life in the ultra-luxury industry.
The Montclair Podcast
Episode 01 - Rydo Anton
In this conversation, Rydo Anton, executive chef at Gaggan's in Bangkok, reflects on his inspiring journey from Indonesia to becoming a celebrated chef. He shares insights into his early experiences with food, the impact of his culinary education, and the influence Gordon Ramsay had on his career.
Rydo also discusses Gaggan's evolution toward avant-garde cuisine, the importance of teamwork in maintaining high standards, and his ambitions for the future, including opening his own restaurant and his dream of cooking for a Formula One team.
Follow Rydo Anton on Instagram: @rydo.anton.
Learn more about Gaggan Anand at Gaggan's Instagram or gaggan.com, and explore Gaggan's unique dining experiences with Maria & Singh at @mariaandsingh.
The 🌎's Best Private Chef Agency: www.montclairchef.com
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🎧 Sound track by Joakim Karud